They're Back!!!
Correspondent:: IMBJR
Date: Tue, 26 Oct 2004 22:09:36 +0100
--------
After petering out in availability sometime last January, Walker's
Sensations have returned for the festive season:
http://img.photobucket.com/albums/v155/imbjr/photos/chilli_sensations.jpg
However, as you can see:
http://img.photobucket.com/albums/v155/imbjr/photos/sensations_close_up.jpg
they are no longer as fucknut-clustery as they used to be. However,
I'm eating them right now and they are going down a treat. They have,
interestingly, also changed their stable mates. Last time, it was some
"bob"awful sour-creamery flavour and a tomato salsa that never seemed
to leave the shelves. This year, the chilli factor remains (YEAH!) and
is joined by Hickory Smoke and Bombay Masala. The Smoke flavour sounds
potentually ghastly, but I might be tempted by the Masala. My tinned
chilli friends need not worry though - they are tops.
So ... for the next couple of months I shall be growing fatter on
these fuckers.
(P.S. When the wife came back from Tesco's with these things, I
cuddled them and started to mock laugh-cry over them. Suddenly, I
realised that my laughter-crying almost sounded too sincere and there
was indeed some additional moisture in my eyes.)
Correspondent:: Jeff Spicoli
Date: Tue, 26 Oct 2004 15:05:21 -0700
--------
IMBJR wrote:
> After petering out in availability sometime last January, Walker's
> Sensations have returned for the festive season:
> http://img.photobucket.com/albums/v155/imbjr/photos/chilli_sensations.jpg
I love how mashbangers embrace the Nahuatl spelling of chilli, while all
us yanks, in our abounding laziness, drop an 'l' cuz it's just an
unnecessary extra letter to type.
Yep, that concept of slackŪ *truly* is Ameriken.
The really question begs to be answered. Which 'l' do we drop?
Correspondent:: IMBJR
Date: Tue, 26 Oct 2004 23:17:11 +0100
--------
On Tue, 26 Oct 2004 15:05:21 -0700, in reply to Jeff Spicoli
:
>
>
>IMBJR wrote:
>> After petering out in availability sometime last January, Walker's
>> Sensations have returned for the festive season:
>> http://img.photobucket.com/albums/v155/imbjr/photos/chilli_sensations.jpg
>
>I love how mashbangers embrace the Nahuatl spelling of chilli, while all
>us yanks, in our abounding laziness, drop an 'l' cuz it's just an
>unnecessary extra letter to type.
>
>Yep, that concept of slackŪ *truly* is Ameriken.
>
>
>The really question begs to be answered. Which 'l' do we drop?
>
Mmmm, I never even noticed there was a pond-difference over that word.
However, it's not gone unnoticed elsewhere:
http://www.campusprogram.com/reference/en/wikipedia/c/ch/chilli_pepper.html
By the way, congratulations on 'mashbanger'. Google gagged on that.
Correspondent:: "Rev. ErRoR"
Date: Tue, 26 Oct 2004 22:38:18 GMT
--------
You truly are the Filthy eater of FILTH
err.
In article <18ftn0l0s4v93hrnphk871c2ca2qnpedmr@4ax.com>, IMBJR
wrote:
> After petering out in availability sometime last January, Walker's
> Sensations have returned for the festive season:
> http://img.photobucket.com/albums/v155/imbjr/photos/chilli_sensations.jpg
> However, as you can see:
> http://img.photobucket.com/albums/v155/imbjr/photos/sensations_close_up.jpg
> they are no longer as fucknut-clustery as they used to be. However,
> I'm eating them right now and they are going down a treat. They have,
> interestingly, also changed their stable mates. Last time, it was some
> "bob"awful sour-creamery flavour and a tomato salsa that never seemed
> to leave the shelves. This year, the chilli factor remains (YEAH!) and
> is joined by Hickory Smoke and Bombay Masala. The Smoke flavour sounds
> potentually ghastly, but I might be tempted by the Masala. My tinned
> chilli friends need not worry though - they are tops.
>
> So ... for the next couple of months I shall be growing fatter on
> these fuckers.
>
> (P.S. When the wife came back from Tesco's with these things, I
> cuddled them and started to mock laugh-cry over them. Suddenly, I
> realised that my laughter-crying almost sounded too sincere and there
> was indeed some additional moisture in my eyes.)
>
Correspondent:: IMBJR
Date: Tue, 26 Oct 2004 23:48:19 +0100
--------
On Tue, 26 Oct 2004 22:38:18 GMT, in reply to "Rev. ErRoR"
:
>You truly are the Filthy eater of FILTH
>err.
I'm not the only one:
http://snackspot.org/thread.php?story=0310122250cas
>
>In article <18ftn0l0s4v93hrnphk871c2ca2qnpedmr@4ax.com>, IMBJR
> wrote:
>
>> After petering out in availability sometime last January, Walker's
>> Sensations have returned for the festive season:
>> http://img.photobucket.com/albums/v155/imbjr/photos/chilli_sensations.jpg
>> However, as you can see:
>> http://img.photobucket.com/albums/v155/imbjr/photos/sensations_close_up.jpg
>> they are no longer as fucknut-clustery as they used to be. However,
>> I'm eating them right now and they are going down a treat. They have,
>> interestingly, also changed their stable mates. Last time, it was some
>> "bob"awful sour-creamery flavour and a tomato salsa that never seemed
>> to leave the shelves. This year, the chilli factor remains (YEAH!) and
>> is joined by Hickory Smoke and Bombay Masala. The Smoke flavour sounds
>> potentually ghastly, but I might be tempted by the Masala. My tinned
>> chilli friends need not worry though - they are tops.
>>
>> So ... for the next couple of months I shall be growing fatter on
>> these fuckers.
>>
>> (P.S. When the wife came back from Tesco's with these things, I
>> cuddled them and started to mock laugh-cry over them. Suddenly, I
>> realised that my laughter-crying almost sounded too sincere and there
>> was indeed some additional moisture in my eyes.)
>>
Correspondent:: "Rev. ErRoR"
Date: Wed, 27 Oct 2004 16:55:15 GMT
--------
In article <91ltn0hbje1jt5depc8sh7lhtvjt05gd29@4ax.com>, IMBJR
wrote:
> http://snackspot.org/thread.php?story=0310122250cas
Those are some of the most sinister "Snacks" I've seen in a long time
Especially:
having the consistency of, creosote soaked plastic:
http://snackspot.org/thread.php?story=0410131159cas
Brrrrrrr.
eRroR
"Error runs down an inclined plane, while Truth has to laboriously
climb its way up hill."
Madame Blavatsky
http://www.lakofbob.com/
Correspondent:: IMBJR
Date: Wed, 27 Oct 2004 19:42:05 +0100
--------
On Wed, 27 Oct 2004 16:55:15 GMT, in reply to "Rev. ErRoR"
:
>In article <91ltn0hbje1jt5depc8sh7lhtvjt05gd29@4ax.com>, IMBJR
> wrote:
>
>> http://snackspot.org/thread.php?story=0310122250cas
>
>Those are some of the most sinister "Snacks" I've seen in a long time
>Especially:
>having the consistency of, creosote soaked plastic:
>http://snackspot.org/thread.php?story=0410131159cas
>Brrrrrrr.
Canniballs? Bad choice of name.
I'm sort of reminded of Philias Fogg's pastrami bagel chips. They were
good, the antithesis of these" balls".
>
>eRroR
>
>"Error runs down an inclined plane, while Truth has to laboriously
>climb its way up hill."
>Madame Blavatsky
>
>http://www.lakofbob.com/
Correspondent:: "Rev. ErRoR"
Date: Fri, 29 Oct 2004 00:59:08 GMT
--------
Now your talking ! those fuckers were great despite being dry as a nuns
nasty
Err.
In article , IMBJR
wrote:
> On Wed, 27 Oct 2004 16:55:15 GMT, in reply to "Rev. ErRoR"
> :
>
> >In article <91ltn0hbje1jt5depc8sh7lhtvjt05gd29@4ax.com>, IMBJR
> > wrote:
> >
> >> http://snackspot.org/thread.php?story=0310122250cas
> >
> >Those are some of the most sinister "Snacks" I've seen in a long time
> >Especially:
> >having the consistency of, creosote soaked plastic:
> >http://snackspot.org/thread.php?story=0410131159cas
> >Brrrrrrr.
>
> Canniballs? Bad choice of name.
>
> I'm sort of reminded of Philias Fogg's pastrami bagel chips. They were
> good, the antithesis of these" balls".
>
> >
> >eRroR
> >
> >"Error runs down an inclined plane, while Truth has to laboriously
> >climb its way up hill."
> >Madame Blavatsky
> >
> >http://www.lakofbob.com/
>