Just curious.

Correspondent:: phy
Date: Thu, 25 Nov 2004 14:02:16 -0000

--------
Who here would eat turkey and dressing that has been left out for 10 hours?
Who here would eat it to preserve family harmony?

-phy

Correspondent:: Zapanaz
Date: Thu, 25 Nov 2004 10:39:54 -0800

--------
On Thu, 25 Nov 2004 14:02:16 -0000, phy wrote:

>Who here would eat turkey and dressing that has been left out for 10 hours?
>Who here would eat it to preserve family harmony?
>
>-phy

You can always call Domino's.

--
Zapanaz
International Satanic Conspiracy
Customer Support Specialist
http://joecosby.com/
In Memory of "Bob." "My god is dead, sorry about yours!"

Correspondent:: "ArWeGod"
Date: Thu, 25 Nov 2004 23:56:27 GMT

--------
"Zapanaz" wrote in message
news:fn9cq0p0vpvahcdsgv507r35j1s05cm836@4ax.com...
> On Thu, 25 Nov 2004 14:02:16 -0000, phy wrote:
>
> >Who here would eat turkey and dressing that has been left out for 10
hours?
> >Who here would eat it to preserve family harmony?
> >
> >-phy
>
> You can always call Domino's.

The turkey shouldn't be a prob, "Bob".

The stuffing might be if it was cooked in the bird, soaking up nasties
and not being heated to 160F or so, which can happen in the middle, then
mixed around with the outer "clean" bits, then set to room temperature
for 10 hours, eaten, then vomited up and eaten by the dog.

--
ArWePickyEaters

Correspondent:: König Prüß, GfbAEV
Date: Fri, 26 Nov 2004 00:57:30 GMT

--------

ArWeGod wrote:

> "Zapanaz" wrote in message
> news:fn9cq0p0vpvahcdsgv507r35j1s05cm836@4ax.com...
> > On Thu, 25 Nov 2004 14:02:16 -0000, phy wrote:
> >
> > >Who here would eat turkey and dressing that has been left out for 10
> hours?
> > >Who here would eat it to preserve family harmony?
> > >
> > >-phy
> >
> > You can always call Domino's.
>
> The turkey shouldn't be a prob, "Bob".
>
> The stuffing might be if it was cooked in the bird, soaking up nasties
> and not being heated to 160F or so, which can happen in the middle, then
> mixed around with the outer "clean" bits, then set to room temperature
> for 10 hours, eaten, then vomited up and eaten by the dog.
>
> --
> ArWePickyEaters

Too late! I awready ate the dog!

Correspondent:: "ArWeGod"
Date: Fri, 26 Nov 2004 10:09:25 GMT

--------
; "GfbAEV" wrote in message
news:41A67F64.27889228@ranunculus.org...
> ArWeGod wrote:
> > "Zapanaz" wrote in message
> > news:fn9cq0p0vpvahcdsgv507r35j1s05cm836@4ax.com...
> > > On Thu, 25 Nov 2004 14:02:16 -0000, phy wrote:
> > > >Who here would eat turkey and dressing that has been left out for
10
> > hours?
> > > >Who here would eat it to preserve family harmony?
> > >
> > > You can always call Domino's.
> >
> > The turkey shouldn't be a prob, "Bob".
> >
> > The stuffing might be if it was cooked in the bird, soaking up
nasties
> > and not being heated to 160F or so, which can happen in the middle,
then
> > mixed around with the outer "clean" bits, then set to room
temperature
> > for 10 hours, eaten, then vomited up and eaten by the dog.
> >
> Too late! I awready ate the dog!
>
But, you probably ate the butt. So you are OK. Anyways, cooking it to
the correct temperature would kill the (secondary) possibility of
disease. Just don't eat the vomit! (without proper boiling)

Mmmm... dog!

I ate some camel once... tasted like ... camel.

See Morocco, before the Americans get there and fuck it up more! (Oh,
Casablanca is already fucked, keep moving south - bargaining over 12
cents is very normal - show some haggling spirit, you fucking pansies!!!
GET THE LOW PRICE!!!)

--
ArWeWorldly

Correspondent:: König Prüß, GfbAEV
Date: Fri, 26 Nov 2004 10:42:01 GMT

--------

ArWeGod wrote:

> ; "GfbAEV" wrote in message
> news:41A67F64.27889228@ranunculus.org...
> > ArWeGod wrote:
> > > "Zapanaz" wrote in message
> > > news:fn9cq0p0vpvahcdsgv507r35j1s05cm836@4ax.com...
> > > > On Thu, 25 Nov 2004 14:02:16 -0000, phy wrote:
> > > > >Who here would eat turkey and dressing that has been left out for
> 10
> > > hours?
> > > > >Who here would eat it to preserve family harmony?
> > > >
> > > > You can always call Domino's.
> > >
> > > The turkey shouldn't be a prob, "Bob".
> > >
> > > The stuffing might be if it was cooked in the bird, soaking up
> nasties
> > > and not being heated to 160F or so, which can happen in the middle,
> then
> > > mixed around with the outer "clean" bits, then set to room
> temperature
> > > for 10 hours, eaten, then vomited up and eaten by the dog.
> > >
> > Too late! I awready ate the dog!
> >
> But, you probably ate the butt. So you are OK. Anyways, cooking it to
> the correct temperature would kill the (secondary) possibility of
> disease. Just don't eat the vomit! (without proper boiling)
>
> Mmmm... dog!
>
> I ate some camel once... tasted like ... camel.
>
> See Morocco, before the Americans get there and fuck it up more! (Oh,
> Casablanca is already fucked, keep moving south - bargaining over 12
> cents is very normal - show some haggling spirit, you fucking pansies!!!
> GET THE LOW PRICE!!!)
>
> --
> ArWeWorldly

I've never eaten camel! I missed a trip where some friends
toured Spain and Portugal in a double-decker bus, then toured
Morocco where they traded the bus for a bowling ball-sized
bit of hash. I probably could have had camel in Morocco.
There's a local restaurant that serves elephant, hippo, and
all manner of weird meat from time to time. The Philippino
adobo dog is pretty good! And I've developed a taste for
balut, the embryonic duck eggs.

Correspondent:: "Ishka Bibble"
Date: Sat, 27 Nov 2004 09:51:03 GMT

--------

"ArWeGod" wrote in message
news:phDpd.49695$QJ3.33184@newssvr21.news.prodigy.com...
> ; "GfbAEV" wrote in message
> news:41A67F64.27889228@ranunculus.org...
> > ArWeGod wrote:
> > > "Zapanaz" wrote in message
> > > news:fn9cq0p0vpvahcdsgv507r35j1s05cm836@4ax.com...
> > > > On Thu, 25 Nov 2004 14:02:16 -0000, phy wrote:
> > > > >Who here would eat turkey and dressing that has been left out for
> 10
> > > hours?
> > > > >Who here would eat it to preserve family harmony?
> > > >
> > > > You can always call Domino's.
> > >
> > > The turkey shouldn't be a prob, "Bob".
> > >
> > > The stuffing might be if it was cooked in the bird, soaking up
> nasties
> > > and not being heated to 160F or so, which can happen in the middle,
> then
> > > mixed around with the outer "clean" bits, then set to room
> temperature
> > > for 10 hours, eaten, then vomited up and eaten by the dog.
> > >
> > Too late! I awready ate the dog!
> >
> But, you probably ate the butt. So you are OK. Anyways, cooking it to
> the correct temperature would kill the (secondary) possibility of
> disease. Just don't eat the vomit! (without proper boiling)
>
> Mmmm... dog!
>
> I ate some camel once... tasted like ... camel.
>
> See Morocco, before the Americans get there and fuck it up more! (Oh,
> Casablanca is already fucked, keep moving south - bargaining over 12
> cents is very normal - show some haggling spirit, you fucking pansies!!!
> GET THE LOW PRICE!!!)
>
> --
> ArWeWorldly

I heard it was rude to NOT haggle. Any confirmation?

Correspondent:: "ArWeGod"
Date: Sat, 27 Nov 2004 13:08:35 GMT

--------
"Ishka Bibble" wrote in message
news:76Ypd.152435$HA.26202@attbi_s01...
>
> "ArWeGod" wrote in message
> news:phDpd.49695$QJ3.33184@newssvr21.news.prodigy.com...
> > ; "GfbAEV" wrote in
message
> > news:41A67F64.27889228@ranunculus.org...
> > > ArWeGod wrote:
> > > > "Zapanaz" wrote in message
> > > > news:fn9cq0p0vpvahcdsgv507r35j1s05cm836@4ax.com...
> > > > > On Thu, 25 Nov 2004 14:02:16 -0000, phy
wrote:
> > > > > >Who here would eat turkey and dressing that has been left out
for
> > 10
> > > > hours?
> > > > > >Who here would eat it to preserve family harmony?
> > > > >
> > > > > You can always call Domino's.
> > > >
> > > > The turkey shouldn't be a prob, "Bob".
> > > >
> > > > The stuffing might be if it was cooked in the bird, soaking up
> > nasties
> > > > and not being heated to 160F or so, which can happen in the
middle,
> > then
> > > > mixed around with the outer "clean" bits, then set to room
> > temperature
> > > > for 10 hours, eaten, then vomited up and eaten by the dog.
> > > >
> > > Too late! I awready ate the dog!
> > >
> > But, you probably ate the butt. So you are OK. Anyways, cooking it
to
> > the correct temperature would kill the (secondary) possibility of
> > disease. Just don't eat the vomit! (without proper boiling)
> >
> > Mmmm... dog!
> >
> > I ate some camel once... tasted like ... camel.
> >
> > See Morocco, before the Americans get there and fuck it up more!
(Oh,
> > Casablanca is already fucked, keep moving south - bargaining over 12
> > cents is very normal - show some haggling spirit, you fucking
pansies!!!
> > GET THE LOW PRICE!!!)
> >
> > --
> > ArWeWorldly
>
> I heard it was rude to NOT haggle. Any confirmation?

Well, normal practice, really, not really rude. You really start to get
into it when you are there. You haggle over EVERYTHING. Also you don't
want to mess it up for everyone else. If a bunch of Americans go over
there and pay what they are asked every time, the price will go up and
everyone else in the world will get mad.
I don't remember if I haggled over the hash, tho. I just remember
getting a pencil sized strip of medium quality stuff, and that there was
no customs coming back to Spain.
In the medina they sell stuff during the day (like a big swapmeet), and
as the sun goes down they all vacate and a new crop of vendors selling
food come in. One might wonder about eating food in Marrakech from
street vendors, but I had one of the best soups I ever ate there
(haggled from 15 down to 12 centimes, I think). Then wandered down the
aisle a bit and found a guy making a kind of kebab. My friend went
across the way to the fish vendor, but I 'd had enough strange fish in
the S of France (Bouillabaisse, yuck, fish eyes, scales, and all). When
we got back together we discussed the price, and he mentioned how he had
haggled his guy down to something like 20 from 30 centimes. I had
forgotten to haggle and just paid up what was asked. When I worked it
out, I had overpaid 2 and one half cents. I believe my kebab was camel,
it tasted very different from anything I ate before, and I don't think
they use horse there...

--
ArWeHungryYet

Correspondent:: König Prüß, GfbAEV
Date: Sat, 27 Nov 2004 13:37:51 GMT

--------

ArWeGod wrote:

> "Ishka Bibble" wrote in message
> news:76Ypd.152435$HA.26202@attbi_s01...
> >
> > "ArWeGod" wrote in message
> > news:phDpd.49695$QJ3.33184@newssvr21.news.prodigy.com...
> > > ; "GfbAEV" wrote in
> message
> > > news:41A67F64.27889228@ranunculus.org...
> > > > ArWeGod wrote:
> > > > > "Zapanaz" wrote in message
> > > > > news:fn9cq0p0vpvahcdsgv507r35j1s05cm836@4ax.com...
> > > > > > On Thu, 25 Nov 2004 14:02:16 -0000, phy
> wrote:
> > > > > > >Who here would eat turkey and dressing that has been left out
> for
> > > 10
> > > > > hours?
> > > > > > >Who here would eat it to preserve family harmony?
> > > > > >
> > > > > > You can always call Domino's.
> > > > >
> > > > > The turkey shouldn't be a prob, "Bob".
> > > > >
> > > > > The stuffing might be if it was cooked in the bird, soaking up
> > > nasties
> > > > > and not being heated to 160F or so, which can happen in the
> middle,
> > > then
> > > > > mixed around with the outer "clean" bits, then set to room
> > > temperature
> > > > > for 10 hours, eaten, then vomited up and eaten by the dog.
> > > > >
> > > > Too late! I awready ate the dog!
> > > >
> > > But, you probably ate the butt. So you are OK. Anyways, cooking it
> to
> > > the correct temperature would kill the (secondary) possibility of
> > > disease. Just don't eat the vomit! (without proper boiling)
> > >
> > > Mmmm... dog!
> > >
> > > I ate some camel once... tasted like ... camel.
> > >
> > > See Morocco, before the Americans get there and fuck it up more!
> (Oh,
> > > Casablanca is already fucked, keep moving south - bargaining over 12
> > > cents is very normal - show some haggling spirit, you fucking
> pansies!!!
> > > GET THE LOW PRICE!!!)
> > >
> > > --
> > > ArWeWorldly
> >
> > I heard it was rude to NOT haggle. Any confirmation?
>
> Well, normal practice, really, not really rude. You really start to get
> into it when you are there. You haggle over EVERYTHING. Also you don't
> want to mess it up for everyone else. If a bunch of Americans go over
> there and pay what they are asked every time, the price will go up and
> everyone else in the world will get mad.
> I don't remember if I haggled over the hash, tho. I just remember
> getting a pencil sized strip of medium quality stuff, and that there was
> no customs coming back to Spain.
> In the medina they sell stuff during the day (like a big swapmeet), and
> as the sun goes down they all vacate and a new crop of vendors selling
> food come in. One might wonder about eating food in Marrakech from
> street vendors, but I had one of the best soups I ever ate there
> (haggled from 15 down to 12 centimes, I think). Then wandered down the
> aisle a bit and found a guy making a kind of kebab. My friend went
> across the way to the fish vendor, but I 'd had enough strange fish in
> the S of France (Bouillabaisse, yuck, fish eyes, scales, and all). When
> we got back together we discussed the price, and he mentioned how he had
> haggled his guy down to something like 20 from 30 centimes. I had
> forgotten to haggle and just paid up what was asked. When I worked it
> out, I had overpaid 2 and one half cents. I believe my kebab was camel,
> it tasted very different from anything I ate before, and I don't think
> they use horse there...
>
> --
> ArWeHungryYet

Did you see any of the plaques of black hash with the gold stamp?
Just curious--

Now I'm thinking of rude camel haggis. And left wondering
whether it would be rude to haggle over camel haggis.

I couldn't find a photo of what I'm talking about, but here are
a few nice pitchurs!
http://www.420hash.com/moraccanslatehash.html

Correspondent:: nenslo
Date: Thu, 25 Nov 2004 21:45:21 -0800

--------
phy wrote:
>
> Who here would eat turkey and dressing that has been left out for 10 hours?
> Who here would eat it to preserve family harmony?
>
> -phy

I wouldn't eat that vile filth under any circumstances, not to keep the
world from ending. I eat what I like and that aint it.

Correspondent:: HdMrs. Salacia the Overseer
Date: Fri, 26 Nov 2004 16:34:26 -0600

Correspondent:: phy
Date: Fri, 26 Nov 2004 23:15:56 -0000

--------
HdMrs. Salacia the Overseer wrote in
news:bqbfq0trng9e619lael844d1534nuc30vm@4ax.com:

> On Thu, 25 Nov 2004 14:02:16 -0000, phy wrote:
>
>>Who here would eat turkey and dressing that has been left out for 10
>>hours? Who here would eat it to preserve family harmony?
>>
>>-phy
>
> No.
> For family harmony...yes.
>
> Salacia the PushOverseer
>

It went in the dumpster so it doesn't matter anymore.

-phy